Research
HÂþ»â€™s new Killam Memorial Chairs push boundaries in health, humanities, and agriculture
Four HÂþ» researchers are set to embark on the next chapter of their scholarly careers with strong momentum behind them as Killam Memorial Chairs. Read more.
Featured News
Wednesday, June 24, 2026
Led by HÂþ», BioLabs East will build a GMP — Good Manufacturing Practice — facility in Nova Scotia, producing vaccines and cell therapies for clinical trials while strengthening Canada’s biomanufacturing capacity and innovation ecosystem.
Thursday, June 25, 2026
A reimagined OpenThink cohort moves beyond blogging, testing podcasts and social media to broaden impact, connect with new audiences, and amplify how Dal research informs public dialogue and policy.
Thursday, June 18, 2026
HÂþ» robotics and underwater acoustics researcher Dr. Mae Seto is working with Defence Research & Development Canada to develop intelligent autonomous sensing systems that can extend the reach of the Canadian Armed Forces in the Arctic and help Canada protect its sovereignty in remote, harsh maritime environments.
Archives - Research
Updates to Canada’s Copyright Act bring consumers closer to the ‘right to repair’ your devices
Tuesday, December 10, 2024
Two new bills will amend the Copyright Act to protect consumers’ right to repair their possessions. But more work is needed, including ensuring that manufacturers make their devices repairable.
Friday, December 6, 2024
Former youth in care deserve equitable educational opportunities. Better longitudinal data is needed around how youth and adults successfully transition to and complete post-secondary education.
Thursday, December 5, 2024
The 2025 report forecasts overall food prices will increase by 3% to 5% at a time when 8.7 million Canadians are living in food-insecure households.
Wednesday, December 4, 2024
Dal faculty Drs. Noni MacDonald, Eric Oliver, and Tony Walker are named in data analytics company Clarivate’s annual list of Highly Cited Researchers for 2024.
Tuesday, December 3, 2024
Dal scientists got up close and personal with polar bears to see how shrinking sea ice and global warming are altering the northern species' eating habits and health.