Community

Progress Pride Flag raising celebrates season of belonging

Progress Pride Flag raising celebrates season of belonging

Dal community members gathered on the Studley Quad to mark the beginning of Pride celebrations in Halifax and honour the efforts of those working for a more inclusive future.  Read more.

Featured News

Matt Reeder
Tuesday, June 16, 2026
HÂþ»­ invited members of the African Nova Scotian community to campus, including leaders from museums and cultural centres across the province, to discuss how to work together to preserve and share historical records and artifacts.
Courtney Bragg
Friday, June 12, 2026
Building on HÂþ»­â€™s Engagement Days, a recent symposium at Dal convened municipal leaders and researchers to address climate, infrastructure and planning pressures shaping water management across Nova Scotia communities.
Matt Reeder
Tuesday, May 12, 2026
Staff and faculty reflect on fresh insights, big‑picture thinking, and renewed inspiration sparked at this popular spring gathering, touching on AI, belonging, and the student experience.

Archives - Community

Tanis Trainor
Thursday, December 19, 2024
More than 40 faculty and staff across campus were recognized for excellence in research, teaching, workplace safety, and service throughout their careers.
Kate Rogers
Wednesday, December 18, 2024
Second-year medical student RJ Roggeveen shared his inspiring story with millions on the top U.S. morning show this week, hoping to motivate others with disabilities to pursue their med-school dreams.
Andrew Riley
Tuesday, December 17, 2024
A Dal social work researcher whose reports have exposed problems such as overcrowded housing and compensation issues will have more avenues to inform policy under a new Memorandum of Understanding.
Emm Campbell
Friday, December 13, 2024
Post-secondary schools across Nova Scotia stepped up in a big way on Giving Tuesday, raising $343,000 to address student food security.
Phoebe Stephens and Alyssa K Gerhardt
Thursday, December 12, 2024
Farmers’ markets provide a host of benefits to both consumers and farmers, but are often overlooked when it comes to creating policies geared toward improving the sustainability of food systems.