News
» Go to news mainThe Evolution of Milk, nature's most nutritious fluid
THE EVOLUTION OF MILK NATURE’S MOST NUTRITIOUS FLUID
Dr. Olav T. Oftedal, is an Emeritus Nutritional Ecologist with the Smithsonian Environmental Research Center in Maryland. He received his A.B. in Harvard University, and his Ph.D. in Cornell. His research specialties include nutritional ecology of terrestrial and marine animals, interactions of plants and herbivores, evolution of amniote reproduction, nutritional requirements of reptiles and mammals, marine mammals, and mammalian milks and lactation strategies.
Friday August 22, 2014, 2:00 pm
Haley Institute of Animal Science and Aquaculture, Room 200
Recent News
- Call Now Open: MicroResearch Workshop
- Registration is now for Extended Learning’s online Master Gardener Program!
- PEI Farm Technician Apprenticeship Program Position Open
- Help Us Welcome Our Newest Students!
- Changes to lab safety training
- Dal ACTS ‑ Improv Edition
- A new home for tree swallows, research, and learning
- Ice cream social